This workshop will focus on the iconic kimbap. Fans of Asian gastronomy and K-culture are invited on Thursday, August 27 at Villa Pervenches. The Embassy of the Republic of Korea in Madagascar is opening its doors for an exceptional culinary workshop dedicated to the legendary kimbap, promising a delicious immersion into the traditions of the Land of the Morning Calm. A gastronomic journey to Ivandry. As part of its "Korean Culture Workshop 2026" program, the Korean diplomatic mission in the capital is organizing an unusual culinary initiation session. On Thursday, August 27, starting at 10 a.m., Asian culinary enthusiasts are invited to the Embassy headquarters in the Ivandry district (Lotissement Bonnet). Tasting For this edition, the spotlight will be on an essential specialty of Korean street food and picnics: kimbap. Under the expert guidance of the Embassy's head chef, amateur cooks will learn to master the art of rolling this famous dish made with rice, vegetables, and seaweed. The practice session will be followed by a friendly tasting, enhanced by the presence of the unmissable ramyeon, these spicy noodles highly prized. This event is completely free but, due to logistics, capacity is strictly limited to about thirty food lovers. To secure their precious entry ticket, candidates must express their motivation in the comments under the Embassy's official post before August 20. The lucky winners will be contacted directly by private message. Late applicants can rest assured: the diplomatic mission is already promising other themed events throughout the year to continue promoting Korean culture on the Big Island.